A 62-page printable ebook that you can immediately access and download (format: A4 portrait).
This ebook is all about sweet sourdough and features a total of 15 recipes, including cinnamon rolls, almond cherry buns, brioche, doughnuts, chocolate babka, and what may be my greatest achievement yet – croissants. It also includes a recipe for cinnamon baking chips, hazelnut chocolate praline paste, and pastry cream.
The recipes in this ebook are all gluten-free, gum-free, and egg-free, and can be made either dairy-free or with regular butter and milk. All recipes are made with single-ingredient flours – no store-bought blends.
With these sweet sourdough recipes you can recreate the warm, cozy vibes of a quaint bakery right in your own kitchen. I hope you enjoy them as much as I do.
Happy baking!
If you have any questions you can contact me through email sourdoughwithrebecca@gmail.com and I'll get back to you as quickly as possible.
